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Years in confectionery

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World Records 🏆

What drives us

The DNA that runs through everything we do.

Partnership first

We build long-term relationships. Our clients do not just buy a machine, they gain a partner for the full production journey. From recipe to uptime.

Innovation at our core

Our Innovation Centre is where food experts and engineers team up with yours to make new concepts come to life. We test, we fail, we improve.

The people behind the lines.

Engineers, food scientists, service specialists and candy enthusiasts, all under one roof.

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Leo Tanis

Executive Chairman

230220 Sytze Tanis _11301

Sytze Westerhof

CEO

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Martijn Tanis

CTO

Wouter_Tanis_2022

Wouter Tanis

CMO

031021 Erlend Hessel

Erlend Hessel

CPO

Screenshot

Gertjan Kimenai

CFO

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Richard Blom

Sales Director EMEA

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Francois van der Ree

Sales Director Americas

Tanis Innovation Centre

Our sweet spot. Where your product meets our expertise. Visit us in Oosterhout and bring your next candy concept to life.

We take you by the hand on an innovative journey. Here is how it works.

From your idea to full production.

From your idea to full production.

01

Discovery

We start by understanding your product, your market, and your production goals. No assumptions — just questions and listening.

From your idea to full production.

02

Concept & Recipe

Our food experts work with your team at the Innovation Centre. We develop and test the recipe, texture, and coating until it is exactly right.

From your idea to full production.

03

Line Design

Our engineers design the full production line around your product. Every machine, every module — custom-built for your specific formula and capacity.

From your idea to full production.

04

Build & Test

The line is built and fully tested at our facility in Oosterhout before delivery. You are welcome to join the factory acceptance test.

From your idea to full production.

05

Installation & Training

Our team installs the line at your facility, trains your operators, and stays until everything runs smoothly.

From your idea to full production.

06

Ongoing Support

24/7 technical support, spare parts, upgrades and on-site service worldwide. We are with you for the long run.

Over 30 years of candy engineering.

A family business built on passion, precision and a serious sweet tooth.

1995

The Founding

Leo and René start Tanis in an old distillery building in Schiedam.

1982

Founded in Oosterhout

Tanis Confectionery is established as a family business, specialising in gummy and jelly production equipment.

1996

First Interpack

TC&C makes its debut at Interpack, together with brother Peter from TFT. A proud moment for the Tanis family.

Find out more about visiting 
the Tanis Innovation Center

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